In the era of corporate franchised restaurants and fast food, it’s always a pleasure to come across something that’s family-run and local. Cascio’s Market Bistro has been a fixture on the Bossier restaurant scene for more than 10 years. It’s a casual, family-friendly bistro that has become a favorite for those wanting either a quick lunch or a no-rush dining …
From catfish to queso, we have a little bit of everything here in Bossier Parish, and one style of cooking that is a favorite to all is barbeque. Check out these restaurants in Bossier serving up some BBQ goodness:
Here’s an idea that can get you through your workday: Grab some friends and try a local place that offers happy hour specials. It’s a great time to socialize with friends, support local businesses, and end your day with something on your mind other than work. Bossier has great places to check out for happy hours. There are a variety …
The East Bank District has taken off ever since it opened almost two years ago, and now it’s adding another tenant with a Gulf Coast style oyster restaurant and daiquiri bar. The Frozen Pirogue, located at 515 Barksdale Blvd., will feature oysters served up several different ways, appetizers, a large selection of daiquiris and a full bar.
Growing up on Scopena Plantation in South Bossier, Peter Lyons loved gathering around the table with his family. He said that mealtime was where they all came together. “We all shared our opinions about everything–good, bad or indifferent. We had an opinion.” This began his love affair with food, and more specifically, his love affair with coffee. He remembers enjoying …
For the Spanish version, click here. By discovering the hidden places that Bossier has to offer, we find ourselves in a small restaurant different to all. Mi Pueblito is located in 1890 Airline Drive, next to the Super One. Laura Monzon and Enrique Ramirez are the owners of this restaurant. The two owners love having a business and they decided …
For the English version, click here. Descubriendo los lugares escondidos que tiene Bossier, nos encontramos con un pequeño restaurante diferente a todos. Mi Pueblito está en el 1890 de Airline Drive, a un costado del Super One, donde conocí a Laura Monzón y Enrique Ramírez, propietarios de este lugar.
Over the past few years, the tasty Tex-Mex staple chili con queso (more commonly referred to as queso) has been taking the nation by storm. Both Mexican and American restaurants serve up bowls of the hot, mouth-watering cheese dip alongside baskets of salty tortilla chips. Here in Bossier Parish, local businesses are on board and serving up their own housemade …
From March 18-23, the Shreveport-Bossier Convention and Tourist Bureau (SBCTB) and its partners held their 318 Restaurant Week. This initiative is a great way to showcase the amazing eats that our area has to offer. The week consisted of specials at a variety of restaurants in town as well as some special events. This year, the East Bank District in …
Do you ever go to a restaurant and you have no idea what to order? Or maybe you only order what that restaurant is famous for. Often, I find myself doing the same thing. I’ll go to a restaurant and I’ll order what I think is the best option, but recently I’ve noticed that sometimes there is a hidden gem …
